About MenuKlar
A personal experience became a practical idea
The idea for MenuKlar came from living with food allergies in our family. When eating out, allergen information was often hard to find, inconsistent or dependent on who we asked.
Easier for guests
Guests need clear information that is easy to find on their phone. With MenuKlar, they can open a digital menu using a QR code and see the allergens the business has recorded for each dish.
A clearer overview for restaurants
Information also needs to stay current during a busy working day. MenuKlar brings dishes, ingredients, checks and publishing together in one workflow.
Clear information with human review
MenuKlar organises information and does not approve allergens automatically. The business checks information against recipes and supplier data before publishing. The service does not replace talking to staff or assessing cross-contact in the kitchen.
Contact MenuKlar