For guests and food businesses

Find gluten-free options. Make allergens clear.

Find somewhere to eat in our gluten-free guide, or manage your business menu and allergen information with MenuKlar.

Café table with food, QR code and allergen information

For guests

Find gluten-free options

Search restaurants, cafés and bakeries in Denmark, Sweden and England. Read their information about options and cross-contact.

Explore the gluten-free guide

For restaurants and cafés

Make menus and allergens clear

Manage dishes, ingredients and the 14 allergen groups. Share a digital guest menu using a QR code.

Create your free menu

Free up to 5 dishes · No payment card required · Pro DKK 59/month

New illustrated guide: From your first dish to a guest menu

See all six steps: create, review, publish, share the QR code, scan and view the menu on a phone.

Open the illustrated guide →

For restaurants, cafés and bakeries

From ingredient to guest

Allergen information in one place

View the 14 allergen groups for each dish and record when the information was last checked.

Find affected dishes

Link ingredients to dishes. When a product changes, see which dishes need to be checked again.

Share your menu with a QR code

Guests open a mobile-friendly menu and see each dish's recorded allergens without signing in.

View a sample menu

MenuKlar Pro

Your whole menu in one workflow

59 DKK per month

The free version includes up to 5 active dishes, allergen information, staff access and a QR menu. Pro adds unlimited dishes, your logo, colours and two layouts. Subscriptions are billed in Danish kroner and can be cancelled without a minimum term.

  • Unlimited dishes and ingredients
  • Your logo on the guest menu
  • Your own colours
  • Two menu layouts
Try MenuKlar

Frequently asked questions

How can a business join the guide?

Businesses register for free and describe their gluten-free options and how they manage cross-contact. MenuKlar reviews submissions before publishing.

Does the guide guarantee food is suitable for coeliac disease?

No. Information is supplied by businesses. Always ask staff about ingredients, preparation and the risk of cross-contact.

Are allergens approved automatically?

No. The business checks information against recipes and supplier documentation before publishing.

Can I suggest a place?

Yes. Suggest a place in the guide so MenuKlar can contact the business. Suggestions are not published automatically.